Cold Knife and Fork Buffet - £7.00 per head


This is a self service buffet with white crockery and silver cutlery provided

The buffet will be cleared at the end of your event at no extra charge.

Minimum order of 30 guests

Platters of cold meats including ham off the bone, roast chicken and roast pork with condiments

Seafood platter with seafood dip

Selection of crusty white and wholemeal bread rolls with individual butter portions

Selection of salad

Platter of popular cheeses

Creamy coleslaw

Potato salad

Selection of quiche

Savoury eggs

Chicken goujons with BBQ sauce

Slices of mowbray pork pie

Tortilla chips, nuts & dips

Desserts

Cheese cake with cream

Mini dairy cream cakes

*This menu can be altered to meet requirements, see pick 'n' mix menu

 

Tel: 01902 381 098     Mobile: 07917 176 453      info@rose-maries.org.uk

 

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